Michigan Sangria Blush


Plank’s Tavern on the Water
At the Inn at Harbor Shores – Saint Joseph, Michigan
(Serves 4)

INGREDIENTS:
5 Oz. Vino Verde
1/2 Oz. Razzmatazz Liqueur
Pomegranate Syrup, splash
Citrus and Cherries, bits to taste

MIXING INSTRUCTIONS:
Add all ingredients to a white wine glass, starting with a few ice cubes, then add fruits, liqueur, syrup, and wine on top.
Stir well and serve.